【Product Name】 Stevia 97%
【Appearance】 White crystalline
【Main Ingredient】steviosides RA
Description Of Stevia
Sweetener Stevioside extract Stevia is a new natural sweetener extracted from the leaves of Stevia which belongs to Composite plants.Stevia is white or light yellow powder with properties of natural, good taste and odorless.It has unique properties of high sweetness, low calorie and fresh taste. Its sweetness is 200-400 times sweeter than that of sucrose, but only 1/300 calorie of it.A large quantity of medical experiments shows that the Stevia sugar is harmless, non-carcinogen and safe as food.Stevia can prevent people from hypertension, diabetes mellitus, obesity, heart diseases, tooth decay and etc. It is an ideal substitute of sucrose.
|Particle Size||100% pass through 80 mesh sieve||Complies|
|Bulk density||Report data||0.32g/ml|
|Tapped density||Report data||0.45g/ml|
|Loss on Drying||<5.0%||3.22%|
|Total Plate Count||<10,000cfu/g||Complies|
|Yeast & Mold||<100cfu/g||Complies|
Function of Stevia
1.High sweetness and zero calories, suitable for anyone include diabetes.
2.Prevent such illnesses as hypertension, diabetes, obesity, heart disease and carious teeth.
3.Lower blood pressure and sedative effect.
Application Of Stevia
Many different uses of Stevia as sweetener are already well-known, such as table sweetener, soft drinks, pastries, pickles, candy, jam, yogurt, chewing gum and sorbets.
【Storage】 Store in sealed containers at cool & dry place. Protect from light, moisture and pest infestation