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Magical Food: Organic Pumpkin Seed Protein
Oct 30, 2018

Pumpkin seeds have been widely used all over the world for centuries; pumpkin seeds nutrition contains 18 amino acids and can be used as a protein replacement. 

Pumpkin Seed Protein Powder is not only an excellent source of protein, benefits of pumpkin seeds also contain various important minerals (including phosphorus, magnesium, manganese, zinc, copper and iron), antioxidants, vitamin E, vitamin K, omega-6 and omega-9 fatty acids and a number of plant sterols. Our Pumpkin Seed Protein is extracted from Pumpkin Seeds. Our pumpkin seed protein powder has a pleasant taste, dissolves well in liquids, and provides most of the protein and other nutrients that our body need.

Organic Pumpkin Seed Protein

1. Improving cardiovascular disease.

High plasma cholesterol is the main cause of heart disease. Dietary animal fat can increase plasma cholesterol, which is an important factor leading to atherosclerosis and heart disease. Organic pumpkin seed protein does not contain cholesterol, and it can replace animal protein.

According to the research results of 1998 Nobel Prize Laureates in medicine, arginine in protein is the only prerequisite for nitric oxide synthesis in vivo. The content of arginine in organic pumpkin seed protein powder is sufficient. Organic pumpkin seed protein supplementation can promote nitric oxide synthesis, relax blood vessels, reduce blood pressure, improve blood supply to heart and brain, enhance the elasticity of blood vessel wall, and effectively prevent cardiovascular diseases.

2. Improving immunity.

Organic pumpkin seed protein can promote the synthesis of immunoglobulin and enhance humoral immunity effectively; it can also enhance T lymphocyte proliferation and enhance cellular immune response. In addition, it can also regulate immunity by promoting the release of a variety of endocrine hormones.

3. Promoting muscle synthesis.

Pumpkin seed protein is different from ordinary vegetable protein. It contains a lot of glutamic acid. Glutamate first synthesizes glutamine in human body. Experimental studies have shown that glutamine can increase the volume of muscle cells, stimulate muscle protein synthesis, and improve muscle vitality to make muscle growth. At present, whey protein is commonly used in the market as muscle powder raw materials, but whey protein is animal-derived protein vegetarians which are not suitable to eat. And whey protein contains milk allergens, while pumpkin seed protein is vegetable protein that does not contain any allergens, allergic constitution.

4. Antioxidant.

Enzymatic hydrolysis of pumpkin seed protein was obtained.And the DPPH clearance rate was 83.47%. So the hydrolysis of pumpkin seed protein had antioxidant effect.

Organic Pumpkin Seed Protein Maxsun 

Pumpkin seed protein powder  specification sheet of Maxsun Industries

ItemStandardResultsTest method
Assayprotein >50%50.20%HPLC
Part usedseedCompliesVisual
Odor & TasteCharacteristicCharacteristicOrganoleptic
AppearanceLight Yellow fine powderCompliesVisual
Mesh size100% pass 80 meshComplies80 Mesh Screen
Bulk Density40-60g/100ml51.5g/100ml
Loss on drying5.0% Max4.13%5g/105℃/2hrs
Ash5.0% Max3.60%2g/525℃/3hrs
Heavy Metal10ppmCompliesAAS

Total plate count1000cfu/g MaxCompliesAOAC
Yeast & Mold100cfu/g MaxCompliesAOAC

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